Archive for August, 2008

Sri Lankan Pol Rotti

Saturday, August 16th, 2008

This was one of my favourites, especially on a rainy and slightly cold Sri Lankan day. Roti, served with red hot katta sambol warms you up instantly. Normally I stay away from any recipes with flour, as it gets quite messy and sticky, but rotti is one of the easiest you can make with flour. […]

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